Opened in 2015, Naan Food & Drink Studio rapidly conquered the public with its top service, interior design and haute cuisine. The name of the restaurant comes from the Indian Naan bread, baked in a tandoor oven and served at each table. The restaurant has 2 tandoor ovens, one for the bread and one for meat. The eclectic menu contains mediterranean dishes, Indian cuisine, seasonal ingredients, home made pasta and home matured meat.

Naan Food & Drink Studio represents a new concept of restaurant where tradition and innovation are reinforcing each other, creating exquisite culinary experiences. A refined and intimate atmosphere, personalized service, attention to detail, dishes inspired by international cuisine, healthy cooking using only natural ingredients, complemented by an impressive collection of wines.

The interior design uses mainly natural finishes and has been remarked by prestigious design publications, national and worldwide.